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As a six year old, her dad bought her a bar of chocolate. Wanting to always have more of this, she literally planted it in the ground hoping to reap a harvest.
Years later, Elizabeth Mushabe is the Proprietor of Rozaho restaurant (in Naguru and Kololo in Kampala, Uganda), as well as the director at SMS One.
I has a conversation with her under the theme: Believers in Business. It was quite instructive. I am sure you will enjoy it. Listen to this.
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